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Processing Equipment

Food production line

Production line for food - a complete semi-automated complex for the manufacture of sausages, cheese and other semi-finished products. The use of such a technological solution is extremely important for business, because it allows you to minimize the timing of production. Food line equipment can be different, and may include machines for separating, kneading, packing ready-made products.

Distinctive features of the complex

At any enterprise of food-manufacturing industry the shops must necessarily have machines that allow automation of most of the manual work and meet the established GOSTs. Equipment of KOMPO company is one of such products. Fully equipped food production lines allow to solve the following tasks:

  • Automate the manufacture of goods from ready or semi-finished raw materials as much as possible.
  • Minimize the time spent on the production process.
  • Save on personnel by reducing manual labor.

With automated machines producers of semi-finished products and dairy products can significantly improve the quality of the finished product. KOMPO company offers production lines of different configuration and price. Its specialists are ready to choose equipment taking into account individual peculiarities of production and technology of production.

KOMPO equipment is notable for its longevity and adaptability to continuous operation. Specialists of the company carry out setting up of machines individually for each client. In this case, each customer is guaranteed full service and maintenance for the entire life cycle of the equipment.

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