
Pneumatic double clipper KOMPO KN 21M
EQUIPMENT PURPOSE
КN-21М is designed for clipping polyamide, cellulose, fibrouse, collagen casings. Ideal for a wide range of meat processing enterprises of various capacities. Primary benefits of this clipper are its versatility and compact size, easy adjustment of the stick filling density, ability to produce individual sticks and sausage chains using this equipment. The clipper KN-21M has the ability to manually feed the loop, which is also suitable for sausages in rings and half rings.
SAFETY
All moving parts of the clipper are equipped with protective covers and guards; have sensors that block operation when they are opened.
PERFORMANCE
Recommended for medium enterprises. Its clipping cycle varies from 2 to 4 seconds.
- Type:
Pneumatic - Type of clips:
B, BP - Casing caliber:
40 - 80 mm
TECHNICAL SPECIFICATIONS:
Model |
KN-21M |
Clipping cycle, second |
2 - 4 |
Casing caliber, mm |
40 - 80 |
Clip type |
B, BP |
Clamping mechanism |
manual |
Clipping mechanism |
pneumatic |
Loop feed |
manual |
Version |
table-top |
Air consumption per working cycle, liters |
1,0 |
Air pressure, mPa |
0,6 - 0,7 |
Dimensions, mm: Length*Width*Height |
450*890*960 |
Net weight, kg |
30 |
Special order of KN-21M clipper may be manufactured for any type of clips.
- Polyamide casing
- Fibrous casing
- Cellulose casing
- Collagen casing
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