New

Sausage linker with automatic casing feeding on filling pipe is designed for formation of frankfurters and small sausages of the same length by twisting artificial, polyamide, cellulose, collagen casings with diameter 16-38 mm followed by transfer to forming table or hanging device for further hanging on smoking stick by molding operator.
The most similar analogue by technical specifications is LPG209 Vemag.
Interesting about new sausage linker
Model | KOMPO PLT-1000 |
Output*, dose/min | 1000 |
Range of casing calibers, mm | 16-38 |
Range of final product length, mm | 25-400 |
Minced meat temperature, °С | From -4 to +20 |
Adjustment of twists number | From 1 to 10 with 0,1 step |
Length of sausage shirred casings, mm | 430 |
Voltage, V | 400 |
Frequency, Hz | 50 |
Compressed air pressure, atm | 6-8 |
Minimum time of casing putting on, sec | 3 |
Casing feeding on the filling pipe | automatic |
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